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Frequently asked questions
Alegrias restaurant celebrates each iconic Mexican holiday by reinventing its menus to offer an authentic and original culinary experience, particularly during Independence Day on September 15th, Day of the Dead in October, and Christmas in December. Under the direction of Mexican Chef Jeanett Rosales Galán, Alegrias offers contemporary Mexican cuisine that honors tradition while innovating.Furthermore, the restaurant offers the possibility of organizing private events, whether corporate or personal. Each event is fully customized, with the option to reserve the entire restaurant upon request or adapt the setting and menu to your specific needs, thus guaranteeing a unique and tailor-made experience.
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